Pumpkin Cream Cheese Brownies
Dress up your classic chocolate brownie mix for fall with rich swirls of pumpkin-flavored cream cheese. Prepare a family-sized brownie mix (18.4 ounces) with the directions on the box and pour into a 13×9-inch baking dish. In a mixing bowl, combine 4 ounces of softened cream cheese, 1/2 cup pumpkin pie filling and one large egg. Once mixed, place dollops of the pumpkin mixture over the brownie batter and use a butter knife to swirl the two flavors together. Bake as directed.
